What do you need:
Download the recipe
- Pre-made cupcakes
- Pink fondant
- Brown fondant
- Round cutter
- Toothpick
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Step 1: Roll out the pink fondant. Cut out a circle that fits on the cupcake and place it on top. This will be the pig’s face.
Step 2: Make two equal small pink balls.
Step 3: Flatten one ball to create the snout and use a toothpick to make two nostrils.
Step 4: Cut the other ball in half and shape the pieces into ears.
Step 5: Make the eyes using two tiny balls of brown fondant.
Step 6: Attach the snout, ears, and eyes to the face using a little water
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